Easy Indian Poha Recipe | 10 Minute Breakfast for Busy Moms
If you are looking for a quick, light and healthy Indian breakfast, this easy poha recipe is perfect. Made with flattened rice, peanuts and simple spices, it comes together in just 10 minutes and is loved by kids and adults alike. 🕒 Preparation Time 5 minutes 🔥 Cooking Time 5 minutes ⏱ Total Time 10 minutes 🍽 Serves 2–3 people 🛒 Ingredients 2 cups thick poha (flattened rice) 1 small onion, finely chopped 1 small potato, diced (optional) 2 tbsp peanuts 1 green chilli, chopped 8–10 curry leaves ½ tsp mustard seeds ½ tsp cumin seeds ¼ tsp turmeric powder Salt to taste 1 tbsp oil 1 tsp sugar (optional) Juice of half lemon Fresh coriander for garnish 👩🍳 Step-by-Step Method Step 1: Rinse the Poha Place poha in a strainer and rinse gently under running water for a few seconds. Do not soak. Let it sit for 2–3 minutes to soften. Step 2: Roast Peanuts Heat oil in a pan. Add peanuts and roast until golden and crunchy. Remove and keep aside. Step 3: Prepare Tempering In the same...