Little Bites and Big Love from Mom's cozy kitchen

Looking for a quick, tasty, and filling tiffin idea that your kids will actually finish?  This Aloo Stuffed Puri is a perfect solution! Crispy on the outside and packed with flavorful potato filling inside, it’s a comforting Indian classic that works beautifully for school lunchboxes or busy mornings. Paired with a sweet touch like Little Joys jam and some dry fruits, this becomes a wholesome and balanced meal. Watch my YouTube channel for more details: Aloo puri recipe 📝 Ingredients 🥣 For Dough: •2 cups wheat flour •Salt (as per taste) •A pinch of hing •½ tsp ajwain •½ tsp kalonji •Water (to knead) 🥔 For Aloo Filling : •3–4 boiled potatoes •Salt (as per taste) •Black pepper •Crushed garlic •A pinch of ajwain 🛢️ For Frying: •Oil for deep frying 🍱 For Serving: •Jam (like Little Joys) •Dry fruits •Green chutney  👩‍🍳 Step-by-Step Recipe 🔹 Step 1: Prepare the Dough In a bowl, mix wheat flour, salt, hing, ajwain, and kalonji. Gradually add water and knead into a...