Easy Matar Paneer Recipe with Roti | Simple Ghar Ka Khana
If you’re looking for a quick, comforting, and delicious everyday meal, this matar paneer sabzi with soft roti is the perfect choice ❤️ A classic North Indian dish made with paneer (cottage cheese) and green peas, cooked in a flavorful tomato-onion gravy—simple yet बेहद स्वादिष्ट! Perfect for lunch, dinner, or tiffin meals, this recipe is loved by both kids and adults 👨👩👦 🥘 Why You’ll Love This Recipe •Simple ingredients available at home •Quick and easy (ready in under 30 minutes) •Healthy and vegetarian •Perfect for daily meals •Kid-friendly and mildly spiced 🛒 Ingredients For Matar Paneer •200g paneer (cut into cubes) •1 cup green peas (fresh or frozen) •2 medium onions (finely chopped) •2 tomatoes (pureed) •1 tsp ginger-garlic paste •2 tbsp oil •½ tsp turmeric •1 tsp red chilli powder •1 tsp coriander powder •½ tsp garam masala •1/2 tsp kitchen king masala •Salt to taste •Fresh coriander for garnish 👉 Optional : •1–2 tbsp cream for richness •½ tsp kasuri methi f...